1/3/11

Menu Plan Monday

Menu Plan Monday
Season and Steam Philly Cheese-steak Sandwich Mix
Chicken Noodle Soup
White Chicken Chili Casserole
Season and Steam Broccoli Beef Mix
Bonnie's Blue Ribbon Chili

Shopping List:
Ingredient(s)
slices Provolone or Mozzarella cheese, optional
1-1/2 poundsof either sirloin steak, tenderized round steak or boneless, skinless chicken breasts
Homemade Gourmet® Season 'n' Steam Philly Cheesesteak Sandwich Mix
7 cupwater
small green bell pepper, thinly sliced
small white onion, thinly sliced
1 6-countpackage hoagie rolls
Homemade Gourmet Chicken Noodle Soup Mix
2 cups diced, cooked chicken breast or 1 12-ounce can white chicken in water, drained
Homemade Gourmet White Chicken Chili Mix
1-1/2 cupsinstant rice
1 8-ouncecontainer sour cream
1 poundcooked chicken, cubed
1/2 cupwhipping cream
1/2 cupcrushed tortilla chips
1 cupshredded cheeses of your choice
2 poundsground beef
Homemade Gourmet Bonnie’s Blue Ribbon Chili
2-1/2 cupstomato juice*
1 10-ouncecan diced tomatoes and chilies, undrained
1 15.5-ouncecan chili beans
shredded cheese , optional
Homemade Gourmet® Season 'n' Steam Broccoli Beef Mix
2 cupschopped fresh broccoli
1-1/2 poundspounds sirloin steak or tenderized round steak*

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